Tag: respirators

  • Answering reader questions about data interpretation, good masking

    Answering reader questions about data interpretation, good masking

    As this chart from Biobot shows, trends in wastewater and case data often look a bit different. But how do you compare wastewater numbers to true infection numbers?

    This week, I’m sharing answers to three questions from readers that came in recently, through emails and the COVID-19 Data Dispatch Google form. The questions discuss interpreting wastewater and case data, and an interesting masking conundrum.

    Q1: Comparing wastewater trends to case trends

    I would love to know if there is any data on what levels of COVID in wastewater equals what risk level—are there any guidelines that could be used to turn masking policies on or off, for example? We know going up is bad and that the data is noisy but, if there’s any information on what concentrations in sewage corresponds to what level of cases I would love to know.

    I would love to be able to point you to specific guidelines about matching wastewater levels to cases, but unfortunately this isn’t really available right now. And if it were available, you would likely need to tailor the analysis pretty closely to where you live.

    An ongoing challenge with using wastewater surveillance data, as I wrote about for FiveThirtyEight and MuckRock in the spring, is that this type of environmental information is categorically pretty different from traditional case data. When a public health agency provides case numbers, they are adding up results from tests done in hospitals, doctors’ offices, and other healthcare settings. Each test result generally represents one person and can be interpreted with that framework.

    But with wastewater data, figuring out exactly what your test results represent can be more complicated. The data generally include people sick with COVID-19 who shed the coronavirus in their waste, but different people might shed different amounts of virus depending on what stage of illness they’re at, the severity of their symptoms, and possibly other factors that scientists are still working to figure out. Environmental factors like a big rainstorm or runoff from nearby agriculture could also interfere with the data. Population shifts, like college students returning to their campus after a break, can cause noise, too.

    As a result, public health experts who interpret wastewater data generally need a lot of data—like, a year or more of testing’s worth of data—from a specific location in order to analyze how wastewater trends correlate with case trends. And the data has to be consistent; if your wastewater collection team switches their sample processing methods halfway through the year, that might interrupt the analysis.

    A few institutions have figured out the wastewater-to-cases correlation for their communities. For examples, see the section on San Diego in this story and this paper by researchers in Gainesville, Florida. But for most research groups and health departments, it’s still a work in progress.

    All of that said, I don’t think this complexity should stop individuals or organizations from using wastewater data to recommend turning mask policies (or other policies) on or off. This surveillance might be less precise, but a sustained increase in coronavirus concentrations in the sewer is still certainly cause for concern and can be used to inform public health guidance.

    Q2: Estimating case underreporting

    How do you estimate how undercounted COVID testing is? Asking because I work for Whentotest.org—our COVID Risk Quiz assumes that COVID testing is undercounted by 7x, but I believe I’ve seen you estimate that it could be undercounted by as much as 20x. Wondering how you get to that number—we want to keep our Quiz as up to date as possible, and that number is a moving target.

    It is definitely a moving target, since COVID-19 testing (especially the lab-based PCR testing that generally contributes to official case numbers) can go up or down depending on people’s access to tests, perceptions of how much transmission is going on, and so many other factors.

    That said, I would personally put undercounting in the 10 times to 20 times range for this fall, likely with different levels of undercounting for different locations. I have two sources for the 20 times number: the first is an estimate from the Institute for Health Metrics and Evaluation made in September, suggesting that 4% to 5% of infections in the U.S. were reported at that time. (If 5% of infections are reported, case counts are 20 times higher than reported cases.)

    My second source is a paper from epidemiologist Denis Nash and his team at the City University of New York, released as a preprint earlier this fall. The researchers surveyed a representative sample of 3,000 U.S. adults, finding that about 17% of the respondents had Omicron during a two-week period in the summer BA.5 surge. Extrapolating from the survey findings, the researchers estimated that about 44 million people across the country had COVID-19 in this timeframe—compared to 1.8 million reported cases. This estimate suggests reported cases were undercounted by a factor of 24.

    Unfortunately, I have to use months-old estimates here because the U.S. does not have a regular data source comparing cases to true infections. The Census and CDC’s Household Pulse Survey comes close to this, as it includes questions about whether survey respondents have recently received a COVID-19 diagnosis; but it doesn’t ask about rapid tests, recent exposure, or other factors needed to determine the true infection rate, so the numbers here are also underestimates.

    Personally, I keep a close eye out for survey studies like those done by Nash and his team at CUNY and use those results to inform how I interpret national case data. I’ll make sure to flag any future studies like this for readers.

    Q3: Nose-only masking

    I follow some masking subs on Reddit and folks periodically suggest to others or refer to hacking masks that only cover their nose (KN95, N95s, etc.) for dental appointments or unavoidable indoor eating scenarios. Assuming they’re successful in creating a proper seal for these “half masks,” would there actually be any scientific backing this is helpful in minimizing risk?

    I wasn’t sure how to answer this question, so I shared it on Twitter, tagging a couple of masking and ventilation experts I know.

    Overall, the consensus that emerged from my replies is that it could be helpful to wear a mask over one’s nose for short periods of time, but it’s hard to say for sure due to a lack of rigorous research in this area. Behavior also plays a big role in how effective such a mask might be in alleviating risk.

    One expert, Devabhaktuni Srikrishna, pointed out that having a sealed filter over one’s nose could reduce the amount of virus that gets inhaled, if the coronavirus is present in the space. (This “inhalation dose” might correlate with one’s chances of infection and/or severity of symptoms if infected, though research is still ongoing on these questions.)

    Achieving a sealed filter over the nose is easier said than done, though. You can’t just use a standard mask, since that’s designed for the nose and mouth. One commenter shared a system that he uses, an elastomeric nose mask held in place with a headband. Another suggested using nasal filters designed to block allergens. As far as I know, there hasn’t been any research showing what might be most successful—unlike the extensive research that has gone into showing the value of high-quality face-masks and respirators.

    In addition to the discussion of designing a nose-only mask, this reader’s question led to some discussion about the careful behavior needed to use it successfully. One commenter pointed out that, if you’re eating alone, it’s easier to stay focused on breathing patterns than if you’re eating in a group and engaged in conversation. I also appreciated this reply from a Louisiana-based behavioral scientist:

    So, to summarize, I’d say that a nose filter could be helpful for situations like a dentist appointment and could be helpful (but trickier) for indoor dining—but it’s hard to say for sure. A much easier conclusion: avoid indoor dining as much as possible during COVID-19 surges like the one we’re in right now.

    More reader responses

  • Tips for safe plane travel during the BA.5 surge

    Tips for safe plane travel during the BA.5 surge

    The author in a 3M respirator (with P100 filters), on the plane to Denver, Colorado.

    This weekend, I traveled to Denver, Colorado for the final trip in an early-career fellowship which has covered some travel and trainings for me this past year.

    Of course, going anywhere on a plane right now, during an intense COVID-19 surge, is not something I’d normally choose to do. This is basically my one plane trip of the summer; all my other travel has been by train and/or car.  (And the fellowship event itself had some safety measures in place, eg. required masks and rapid tests.)

    But I know a lot of people are traveling by plane right now—I know, because I saw so many of them at JFK Airport. So, I wanted to share a few things I did on this trip to reduce my risk.

    First: I bought a respirator. These devices, considered to be a step above N95s/KN95s, are intended for use in occupational settings, such as for workers in chemical plants or firefighters going into smoke. You can read more about them on this CDC NIOSH (National Institute for Occupational Safety and Health) page.

    I think of mine like a reusable N95 mask, with great longevity and an excellent seal to my face. I ordered one from 3M, which has several NIOSH-approved options. I also learned more about different respirators at Patient Knowhow, a site with reviews of a few major N95-equivalent options. (I recently talked to the site’s founder, Devabhaktuni Srikrishna, for an upcoming article on ventilation.)

    It’s important to note that, if you get one of these respirators, you may need to order air filters separately. I got P100 filters, which are the highest grade. Another add-on may be an exhalation valve filter, which cleans the air you exhale out of your respirator (basically, further ensuring that you aren’t getting other people sick as you wear it).

    Now, one challenge with these respirators is that they may freak people out a little. I feel like a bug-eyed sci-fi villain with mine on; though I’m well-accustomed to NYC’s blase attitude towards weird behavior, so I don’t mind if I freak people out. For others, this could be a greater concern.

    Respirators also aren’t common mask options yet, though they seem to be growing more popular—my Twitter selfie of me in my respirator on the plane got over 200 likes. But they aren’t yet well-known in transit settings. While I personally didn’t have issues (other than a bit of confusion at JFK’s security screening), I know that others have been told to take these off on flights. It’s good to have a backup N95/KN95 in case that happens.

    Second: I follow guidance from ventilation experts. If you’d like to read about how plane ventilation works, masking options, and other small ways to improve travel safety, you can find a lot of this advice on Twitter. “Ventilation Twitter,” as I recently described it to a journalist friend, is generally very welcoming and willing to triage questions.

    One key piece of advice: while I kept my respirator on throughout my flights (seriously, the briefest breaks possible for water and food), I made especially sure to stay masked while planes were at the gate or landing. These are the points in a flight when the plane’s ventilation system isn’t switched on, making masking more important.

    Saahil Desai provides a helpful explanation of these priority periods for masking in a recent Atlantic article. Though I’d like to note, some experts have suggested that the article downplays the importance of masking as much as you can throughout a flight and using other safety strategies as well.

    More helpful threads on this subject…

    Third: I avoid indoor dining as much as possible. This is, of course, one of the highest-risk settings for catching the coronavirus, because you have to take your mask off to eat or drink—while others nearby are also unmasking to eat or drink.

    Sometimes, one can be put into tricky situations when there are truly no outdoor dining options (such as on a long airplane trip). But even in that scenario, there are ways to reduce risk. For example, when I needed to eat breakfast at JFK Airport, I found a corner of an unused gate where I could be relatively far from other people, rather than sitting in a crowded food court area.

    I also appreciated that the other fellows in my group followed my recommendation for an outdoor dinner on Thursday evening, before our official activities started!

    And finally: lots of testing. Remember, rapid tests can indicate whether you’re actively spreading the coronavirus, but PCR tests are still the gold standard for accuracy. I try to get PCR tests before and after travel or large gatherings, to be certain of my status. (Though I acknowledge that I live in NYC, where public testing is still available, albeit in decline.)

    This trip went from Thursday to Saturday, with the riskiest event being an indoor dinner on Friday evening. My tests included: PCR test on Wednesday (same-day results); rapid test on Thursday morning; rapid test on Friday morning; rapid test on Friday evening (right before the dinner); rapid test on Saturday morning; and a planned PCR test for next Wednesday or Thursday. Rapid tests and symptom monitoring were also required for the rest of my group.

    Is all of this inconvenient? Sure, somewhat. But I consider it worthwhile to have a safe trip and protect the people around me. If you have other safety tips or questions on this topic to share, please reach out and let me know.